We’ve been blessed with some very nice press
coverage and we are grateful! You might have
seen us on BBQ Paradise on the
Travel Channel and Bon Appétit Picks
the Best
on the Food Network.Mike is also
featured on two different episodes of
Unwrapped. And Playboy just named us
"Top 10 BBQ Joints" in America.
This is a particularly good interview with Professor Salt and you can read and listen to this fun field trip we took with NPR's Jennifer Ludden.
These video interviews are kind of entertaining, too. Watch Mike explaining the intricacies of judging a whole hog at a barbecue competition and on the streets of New York City at the Big Apple Barbecue Block Party.
Here is a succinct factsheet that might be helpful for reporters. And here’s a list of other media who’ve covered Mike and 17th Street.
Media Appearances
Print
The New York Times
Chicago Tribune
St. Louis Post-Dispatch
Los Angeles Times
Bon Appétit
Food & Wine
Gourmet
Chile Pepper
National Restaurant News National Barbecue News
Food Arts
Vogue
Various local and regional papers
The New York Times
Chicago Tribune
St. Louis Post-Dispatch
Los Angeles Times
Bon Appétit
Food & Wine
Gourmet
Chile Pepper
National Restaurant News National Barbecue News
Food Arts
Vogue
Various local and regional papers
Television
Live with Regis & Kelly
Good Morning America
The Well-Seasoned Traveler/A&E
Unwrapped/Food Network
BBQ with Bobby Flay/Food Network
Al Roker’s Barbecue Road Trip/Food Network
All-Star Barbecue Showdown/Versus
Bon Appétit Picks the Best/Food Network
Food Paradise/The Travel Channel
Radio
NPR/All Things Considered
G. Gordon Liddy Show
Numerous local and regional stations
Live with Regis & Kelly
Good Morning America
The Well-Seasoned Traveler/A&E
Unwrapped/Food Network
BBQ with Bobby Flay/Food Network
Al Roker’s Barbecue Road Trip/Food Network
All-Star Barbecue Showdown/Versus
Bon Appétit Picks the Best/Food Network
Food Paradise/The Travel Channel
Radio
NPR/All Things Considered
G. Gordon Liddy Show
Numerous local and regional stations
